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Stuffed Green Bell Peppers
Stuffed Green Bell Peppers

Before you jump to Stuffed Green Bell Peppers recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. That has fully changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we cannot transform things for the better without everyone’s active involvement. This should happen soon and living in ways more friendly to the environment should become a goal for every individual family. The cooking area is a good place to begin saving energy by going much more green.

You may prefer cooking with your oven, but using a microwave instead will cost you a lot less money. The energy used by cooking in an oven is actually greater by 75%, and maybe this small bit of knowledge will spur you on to use the microwave more frequently. Countertop appliances can boil water as well as steam vegetables faster than your stove, and use a lot less electricity. Many men and women wrongly believe that doing the dishes by hand uses less energy than a dishwasher. Mainly if you make sure the dishwasher is full previous to starting a cycle. Conserve even more money by air drying or cool drying your dishes instead of heat drying them.

From the above it should be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Efficient living is something we can all do, without difficulty. It’s about being functional, most of the time.

We hope you got insight from reading it, now let’s go back to stuffed green bell peppers recipe. To cook stuffed green bell peppers you only need 18 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook Stuffed Green Bell Peppers:
  1. Use Meat Seasoning
  2. Use 1 1/2 lb Ground meat
  3. Use 1 tbsp minced garlic
  4. Get 2 tbsp Sofrito (optional)
  5. Provide 1/2 cup chopped onion
  6. Get 1/2 cup Chopped Cilantro
  7. Use 1/2 cup chopped red pimientos
  8. Prepare Sazon con achoite
  9. Use 1/2 cup chopped parsley
  10. Take 1 Goya Adobo
  11. You need 1/2 cup sliced spanish olives
  12. Get Filling
  13. You need 8 oz mushroom spaghetti sauce
  14. Use 6 head Green Bell Peppers
  15. Use 1/2 cup sour cream
  16. Provide 8 oz mozzarella cheese
  17. Prepare 8 oz Cheddar cheese
  18. Prepare dash parmesan cheese
Steps to make Stuffed Green Bell Peppers:
  1. Add meat to skillet. Cook on medium flame until browned. Once browned discard the oil ( that the meat released).
  2. Preheat oven to 375°
  3. Add all the other ingredients to the meat as below. Let cook. Then add the spaghetti sauce. You can choose any flavor you like. I used mushroom.
  4. Now you need your 6 bell peppers with the Tops cut off . (Don't discard them so you can use them to cover your bell peppers before sticking it into the oven.) Start adding 2 tablespoons of the cooked meat at a time into each bell pepper until halfway filled.. Then Add 2 teaspoon of sour cream to each one filled. Add more meat until almost filled. Add mozarella cheese and cheddar cheese as you like. And finally dash parmesan cheese on top.
  5. Ready for the oven!!! Cook for 45 - 55 minutes or until tender.

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