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We hope you got insight from reading it, now let’s go back to mango-beetroot juice#authormarathon#4wkschallenge#charityrecipe# recipe. To cook mango-beetroot juice#authormarathon#4wkschallenge#charityrecipe# you only need 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mango-Beetroot Juice#authormarathon#4wkschallenge#charityrecipe#:
- Provide 1 large mango, well rippen (embe dodo)
- Take 1 large beetroot
- Take Sugar to taste (or honey)
- You need 1 pinch or two of Citric Acid
- Get Clean Water (frozen or room temperature)
Steps to make Mango-Beetroot Juice#authormarathon#4wkschallenge#charityrecipe#:
- Peel your mango and your beetroot. Cut into small pieces. Put them all or half if them first in your blender jug, together with the other ingredients.
- Start blending. This will depend on how smooth you want it to be. I enjoy it when with particles inside, thus I don't blend it till fine / smooth.
- Ready to serve. Enjoy!
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