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Stupid-Easy-Cheap Ham and Hash brown casserole
Stupid-Easy-Cheap Ham and Hash brown casserole

Before you jump to Stupid-Easy-Cheap Ham and Hash brown casserole recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Cash.

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Refrigerators and freezers use a lot of electricity, particularly if they are not running as effectively as they should. You can easily save up to 60% on energy once you get a new one, when compared with those from longer than ten years ago. The correct temperature settings for your fridge and freezer, whereby you’ll be saving electricity and optimising the preservation of food, is 37F and 0F. Another way to save electricity is to keep the condenser clean, because the motor won’t have to operate as often.

From the above it ought to be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is quite easy to live green, after all. A lot of it really is simply utilizing common sense.

We hope you got benefit from reading it, now let’s go back to stupid-easy-cheap ham and hash brown casserole recipe. To cook stupid-easy-cheap ham and hash brown casserole you need 7 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Stupid-Easy-Cheap Ham and Hash brown casserole:
  1. Get 1 bag country style frozen hash browns. The stringy kind
  2. You need Small bag frozen mixed veggies
  3. Prepare About a pound of chopped ham
  4. Prepare 2 cans cream of mushroom soup
  5. You need 8 oz sour cream
  6. Provide 8 oz shredded sharp cheddar
  7. Get All that cost me 14 bucks
Instructions to make Stupid-Easy-Cheap Ham and Hash brown casserole:
  1. Thaw frozen stuff. Preheat oven to 350
  2. If you don't have pre chopped ham chop it. If you don't have in shredded cheese, shred it.
  3. Put browns, veggies, cheese, and ham into a BIG bowl. Mix. With a spoon or hands. Just wash the hands before and after. That's what I do.
  4. Add the 2 cans of cream of mushroom, and the sour cream. Now mix. I suggest a spoon for this😉. Be diligent, make sure it's entirely mixed, nothing "dry" at the bottom of the BIG bowl.
  5. Just dump it into your casserole pan. Spread it flat with the spoon.
  6. Bake for an hour or until the middle is nice and bubbly.
  7. Enjoy the shit out of the meal you just made for less than 15 bucks!

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