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Before you jump to Cheesy Ham & Hashbrown Casserole recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Save Money In The Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That has completely changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more environmentally friendly we won’t be able to resolve the problems of the environment. This should happen soon and living in approaches more friendly to the environment should become an objective for every individual family. Read on for some ways to go green and save energy, generally in the kitchen.
Refrigerators and freezers use a lot of electricity, particularly if they are not operating as economically as they should. If you happen to be in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less electricity. The right temperature settings for your fridge and freezer, whereby you’ll be saving energy and optimising the preservation of food, is 37F and 0F. You can certainly reduce how often the motor has to run by regularly cleaning the condenser, which will save on electricity.
The kitchen by itself provides you with many small methods by which energy and money can be saved. It is reasonably straightforward to live green, after all. It’s concerning being practical, more often than not.
We hope you got insight from reading it, now let’s go back to cheesy ham & hashbrown casserole recipe. You can have cheesy ham & hashbrown casserole using 10 ingredients and 3 steps. Here is how you do that.
The ingredients needed to make Cheesy Ham & Hashbrown Casserole:
- Take 1 (32 oz) bag Southern style hashbrowns
- Prepare 1 1/2 cups diced cooked ham
- Get 1 can cream of chicken soup
- Use 1 1/2 cups shredded cheddar cheese
- Prepare 1 1/2 cups sour cream
- Use 1/4 cup mayonnaise
- You need to taste Salt, pepper, onion powder
- Get Optional topping
- Take 1 cup crushed cornflakes
- You need 2 tbs melted butter
Instructions to make Cheesy Ham & Hashbrown Casserole:
- Preheat oven to 375°F. Spray a 9x13 casserole dish with nonstick spray.
- Place all ingredients in a large bowl. Mix together until will combined.
- Pour into casserole dish. Spread out evenly. If desired mix crushed cornflakes with melted butter and sprinkle over the top. Bake uncovered 30-45 minutes or until top is golden and bubbling. Let rest 10 minutes before serving. Enjoy!
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