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We hope you got benefit from reading it, now let’s go back to dee's barbecue meatloaf recipe. You can cook dee's barbecue meatloaf using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to prepare Dee's Barbecue Meatloaf:
- Take 1 1/3 lb. Ground beef
- Use 1 1/3 lb. Ground pork
- You need 2 lg. Eggs
- Provide 2 T dried minced onions
- Use 1 1/2 tsp garlic powder
- Prepare 1/3 cup barbecue sauce (+ 1/3 cup for top)
- Use 1 1/4 cup Pepperidge Farm Herb Seasoned Stuffing mix **
- Get to taste Salt and pepper
Instructions to make Dee's Barbecue Meatloaf:
- Before opening the stuffing mix, smash with a rolling pin so the bread cubes are crumbs.
- Preheat oven to 375°F.
- In large bowl, thoroughly mix together all ingredients (reserving 1/3 cup barbecue sauce). Best way to mix is with your clean (gloved) hands.
- Divide and shape into two loaves. Place in baking dish and cover with remaining barbecue sauce.
- Bake in preheated 375°F oven for 60-75 minutes. Transfer to serving platter or cutting board and allow to rest 10 minutes before slicing and serving.
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