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Before you jump to NAAN CHAAP (spicy chicken fillings in naan) recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Money.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. That’s a thing of the past now, with all people being aware of the problems besetting the planet and the shared obligation we have for turning things around. According to the experts, to clean up the surroundings we are all going to have to make some improvements. These adjustments need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to begin saving energy by going much more green.
A lot of electricity is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. If you might be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electricity. Maintaining the temperature of the fridge at 37F, coupled with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. Checking that the condenser is actually clean, which means that the motor needs to operate less often, will also save electricity.
From the above it really should be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living is not really that tough. It’s about being functional, more often than not.
We hope you got insight from reading it, now let’s go back to naan chaap (spicy chicken fillings in naan) recipe. To make naan chaap (spicy chicken fillings in naan) you only need 18 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make NAAN CHAAP (spicy chicken fillings in naan):
- Use 1 cup boneless chicken
- Use 2 tbsn oil
- You need 2 tbsn ginger,
- Use garlic & Chilli paste
- Provide 1 tbsn chilli powder
- Take 1 tsp turmeric powder
- Get 1 tbsn Coriander powder
- Prepare 1 tsp garam masala powder
- Take 1 tsp meat
- You need Masala powder,
- Prepare 1 tbsn salt
- You need 1 onion
- Take 1 boiled and smashed potato
- Use 4 green chillies chopped
- Get 1/2 cup coriander leaves
- You need 1 tsp cumin seeds
- Prepare 1/2 lemon juice
- Provide 5 naan or any bread of ur choice
Instructions to make NAAN CHAAP (spicy chicken fillings in naan):
- Heat oil add cumin seeds, ginger, garlic and chilli paste and mix, now add red chilli powder, turmeric powder and coriander powder and mix and saute.
- Now add the chicken cubes with salt and mix and saute now add garam masala and 1 tsp meat masala and mix.
- Now add tomato and chilli and cook on high flame that all water of tomato evaporate and all mix evenly. Now add the onion and coriander and mix.
- Now add potato and half lemon juice and mix.now sliced the naan from between and toast the naan with butter/ghee.now put chicken batter on one side add some chopped onions, coriander and cover it with naan.(just like burger)
- (Naan I made at home pic 1) serve with chutney/sauce enjoy.Please subscribe my #youtube blog Tanvi.s 25 yummy food blog.
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