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Whole Wheat Pizza Dough
Whole Wheat Pizza Dough

Before you jump to Whole Wheat Pizza Dough recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Save Money In The Kitchen.

Until fairly recently anyone who indicated concern about the wreckage of the environment raised skeptical eyebrows. That’s a thing of the past now, with all people being aware of the problems besetting the planet and the shared burden we have for turning things around. Unless everyone begins to start living more eco-friendly we won’t be able to correct the problems of the environment. These types of adjustments need to start occurring, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, for the most part by making your kitchen area more green.

Refrigerators and freezers use a lot of electricity, particularly if they are not operating as economically as they should. You can easily save up to 60% on energy once you get a new one, in comparison with those from longer than ten years ago. The proper temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use much less electricity. Checking that the condenser is actually clean, which means that the motor needs to run less regularly, will also save electricity.

From the above it should be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living is something we can all do, without difficulty. It’s about being sensible, most of the time.

We hope you got insight from reading it, now let’s go back to whole wheat pizza dough recipe. You can have whole wheat pizza dough using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Whole Wheat Pizza Dough:
  1. Prepare warm water
  2. Get active dry yeast
  3. Provide sugar
  4. You need white bread flour
  5. Provide whole wheat bread flour
  6. Use extra virgin olive oil
  7. Provide salt
  8. You need water
Instructions to make Whole Wheat Pizza Dough:
  1. In a small bowl, disolve a teaspoon of yeast in 1/2 cup warm water. Add 1 teaspoon of sugar and let sit for approximately 10 minutes until mixture starts to bubble.
  2. In a mixing bowl add 1 cup each of white bread flour and whole wheat flour. Add 1 teaspoon of salt and mix together.
  3. Add yeast mixture to flour mixture and using a wooden spoon, mix until you form a dough. Gradually add 1 cup of water as you mix.
  4. Lightly flour your countertop and hands and knead the dough for 10 minutes.
  5. Place dough back in bowl. Cover up the bowl and let dough rise for 1 hour.
  6. Once dough has risen press down on it with your fist to release air that has built up during the rising process.
  7. Done!! Prepare with your favorite toppings or freeze for up to 3 months.

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