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🇫🇯 Chicken curry Fiji Indian
🇫🇯 Chicken curry Fiji Indian

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We hope you got insight from reading it, now let’s go back to 🇫🇯 chicken curry fiji indian recipe. You can cook 🇫🇯 chicken curry fiji indian using 19 ingredients and 8 steps. Here is how you do that.

The ingredients needed to prepare 🇫🇯 Chicken curry Fiji Indian:
  1. Get chicken (cut into small pieces)
  2. Take small potatoes (peel and cut each into 4)
  3. Get onion medium size (thin sliced)
  4. You need ginger (pound)
  5. You need whole garlic (pound)
  6. Use chilli (pound)
  7. You need salt
  8. Use fenugreek
  9. Take cumin seeds
  10. Provide tsb clove
  11. Prepare small cinnamon stick
  12. Provide cardamon pods
  13. Get tomatoes (chopped)
  14. You need curry
  15. You need meat masala
  16. Take turmeric powder
  17. You need corriander (chopped for garnish)
  18. Take water
  19. You need cooking oil (some people use ghee/purified butter)
Instructions to make 🇫🇯 Chicken curry Fiji Indian:
  1. In a hot oil, fry fenugreek, cumin seeds, clove, cardamon pods and cinnamon stick
  2. Add onion fry until smooth
  3. Add ginger, garlic, chilli, salt (pound it)
  4. Add tomatoes and curry leave, it should become a paste after stiring around 10 minutes
  5. Put meat masala and turmeric powder, stir it
  6. Put chicken and potatoes
  7. Add water, the cook until the water becomes thick (the pic I put above on the display). check the taste, add salt if needed. garnish with chopped corriander leave.
  8. Serve with roti/paratha/rice

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