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Grilled Cheese Burger
Grilled Cheese Burger

Before you jump to Grilled Cheese Burger recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Healthy eating is nowadays much more popular than it used to be and rightfully so. The overall economy is impacted by the number of individuals who are suffering from diseases such as high blood pressure, which is directly related to poor eating habits. Everywhere you look, people are encouraging you to live a healthier way of living but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. Most people typically assume that healthy diets demand much work and will significantly alter how they live and eat. Contrary to that information, individuals can modify their eating habits for the better by making a couple of simple changes.

You can obtain results without removing foods from your diet or make considerable changes immediately. Even more important than wholly altering your diet is just simply substituting healthy eating choices whenever possible. Sooner or later, you will discover that you actually prefer to consume healthy foods after you have eaten that way for some time. As you stick to your habit of eating healthier foods, you will discover that you won’t want to eat the old diet.

Therefore, it should be somewhat obvious that it’s not difficult to add healthy eating to your life.

We hope you got benefit from reading it, now let’s go back to grilled cheese burger recipe. To cook grilled cheese burger you only need 18 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to cook Grilled Cheese Burger:
  1. Use 300 gm Beef mince (20 % fat)
  2. You need 1 tsp Garlic powder
  3. You need 1 1/2 tbsp Onion powder
  4. Use to taste Salt
  5. Take 1 tbsp Black pepper freshly crushed
  6. Prepare 2 tbsp Butter
  7. Provide slices Cheddar Cheese
  8. You need leaves Lettuce
  9. Prepare slices Onion
  10. You need slices tomato
  11. Provide 1 big size pickle sliced
  12. Get The Buns
  13. Take 2 brioche burger buns
  14. Provide Butter for toasting
  15. Take Sriracha Mayo
  16. Take 1/4 cup mayonnaise
  17. Use 2 tbsp sriracha sauce
  18. Use Pinch salt
Instructions to make Grilled Cheese Burger:
  1. Pre-heat a gas or charcoal grill to medium heat on half and low on the other half.
  2. In a medium-size mixing bowl, place the ground beef. Add in garlic powder, onion powder, crushed pepper and salt and mix.
  3. Form the beef mixture into two patties, about 4 inches wide and one inch thick so when the beef is fully cooked it will shrink to the size of the bun. Lay the patties on a sheet tray or plate and chill for at least ten minutes.
  4. In a small mixing bowl, stir together the mayo, Sriracha sauce and salt together. Set aside.
  5. Oil the meat well on both sides and place onto the medium heat side of the grill. Cook to get nice grill marks for about two minutes, then rotate the patties 90 degrees to cross hatch and cook again for about two minutes.
  6. Flip the beef patties and repeat the same cooking steps for the second side (about 4 minutes total). Move the patties to the low heat side of the grill once the meat is about medium rare inside (Note: if you like your meat cooked through more then cover the grill for a few minutes before you add your cheese).
  7. Lightly butter the brioche buns and the onion slices and add to the low heated grill side. Cover the meat with Cheese and close the lid on the grill for 1-2 minutes, checking the buns so that they do not burn.
  8. Remove the cooked brioche buns and grilled onions, Place the buns on the cutting board with the inside sides facing up. Smear about one tablespoon full of sriracha mayo over the grilled sides of the buns. On each bottom bun, layer two lettuce leaves and two seasoned tomato slices.
  9. Next, place the finished cheeseburger onto the tomato. Put the grilled onion slices and sliced pickles on top of the cheeseburgers and cover with the mayo smeared top bun. Serve with fries!
  10. Please don't forget to tag @appetizing.adventure on Instagram if you try this recipe!

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