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Before you jump to Mutton curry recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
Healthy eating is nowadays a good deal more popular than before and rightfully so. Poor diet is a leading factor in illnesses such as heart disease and hypertension which can place a drain on the economy. There are more and more campaigns to try to get us to lead a more healthy way of living and still it is also easier than ever to rely on fast, convenient food that is very bad for our health. A lot of people typically think that healthy diets demand much work and will significantly alter the way they live and eat. It is possible, however, to make a few minor changes that can start to make a positive impact to our everyday eating habits.
In order to see results, it is definitely not essential to drastically alter your eating habits. It’s not a bad idea if you desire to make big changes, but the most crucial thing is to gradually switch to making healthier eating choices. Sooner or later, you will probably see that you will eat more and more healthy food as your taste buds become accustomed to the change. Over time, your eating habits will change and your new eating habits will completely replace the way you ate before.
As you can see, it’s not at all hard to begin integrating healthy eating into your daily routine.
We hope you got insight from reading it, now let’s go back to mutton curry recipe. To make mutton curry you need 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Mutton curry:
- Prepare 4 tbsp oil
- Prepare 1 pc onion big
- Provide 2 pc tomato medium
- You need 4 pc green chillies
- Use leaves Coriander
- Get leaves Mint
- Provide 1.5 tbsp Ginger garlic paste
- Use 1 tbsp lemon juice
- You need 1/2 kg mutton
- You need 2 ” cinnamon
- You need 3 cardamom
- Provide 6 clove
- Prepare 2 tbsp Mutton masala powder
- Provide 1/2 tbsp garam masala powder
- Prepare Salt as required
- Use Water as required
Instructions to make Mutton curry:
- Heat the pressure cooker pour oil, cardamom,cinnamon,clove,onion and sprinkle some salt to make the onion to cook fast.
- Add ginger garlic paste,green chilli,coriander and mint leaves cook till the raw smell is gone and the onion turn golden brown.
- Now add the tomato cook it till become mashy then add mutton and masala powders saute till the oil is seperated.
- Add lemon juice and water, before closing the lid check the taste if require add more salt.pressure cook it for 4-5 whistle and cook in low flame for 10mins-15mins.
- The curry is ready to serve:)
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