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Paprika Potato Wedges
Paprika Potato Wedges

Before you jump to Paprika Potato Wedges recipe, you may want to read this short interesting healthy tips about Wholesome Energy Goodies.

Ingesting healthy foods tends to make all the difference in the way we feel. We have a tendency to feel way less gross whenever we increase our consumption of healthy foods and decrease our consumption of processed foods. Eating more fresh vegetables helps you feel much better than eating a slice of pizza. Sometimes it’s hard to find healthy foods for snacks between meals. Shopping for goodies can be a struggle because you have so many options. Why not try some of the following healthy snacks the next time you need some extra energy?

Whole grain snacks are an outstanding choice for a fast balanced snack. Starting your day with a piece of whole grain toasted bread can give you that added boost you need to get going. When you require a fast snack food on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Choosing whole grain food items is always far better than eating the refined grains we commonly come across in our grocery stores.

You will find lots of healthy snacks you can choose that do not involve a lot of preparation or searching. When you make the choice to be healthy, it’s simple to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to paprika potato wedges recipe. To cook paprika potato wedges you need 6 ingredients and 14 steps. Here is how you achieve that.

The ingredients needed to prepare Paprika Potato Wedges:
  1. Get 5 Idaho Potatoes
  2. Prepare 1 cup Vegetable Oil
  3. Take 1 tablespoon Paprika
  4. Provide 1/2 teaspoon Garlic Powder
  5. Provide 2 pinches Salt
  6. Provide 1 pinch Pepper
Steps to make Paprika Potato Wedges:
  1. Cut potatoes in half then cut them long-ways in French-fry shapes.
  2. Preheat oven to 350 degress
  3. In a bowl add a cup of vegetable oil
  4. Add a tablespoon of Paprika, remember, you can always add more if you think it needs more, stir.
  5. Add half a teaspoon of Garlic Powder, or add until you like the taste.
  6. Put a pinch of black pepper in, stir.
  7. Add two pinches of salt, stir
  8. Place the potatoes in one layer on a couple of cookie sheets.
  9. Rain the Paprika mixture over the potatoes until they are almost completely covered.
  10. Place in oven and set timer for 12 minutes
  11. Take them out of the oven and flip, they can be on top of each other.
  12. Place in oven again and let cook for 8 minutes
  13. Take out, let cool
  14. Serve

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