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Before you jump to Deep fried potato wedges recipe, you may want to read this short interesting healthy tips about Goodies that provide You Vitality.
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Whole grain foods are an outstanding choice for a fast healthy snack. A slice of whole wheat toast, as an example is a great snack in the morning. Chips and crackers produced from whole grains can be great for quick snacks to eat on the go. Selecting whole grain food items is always far better than eating the refined grains we commonly obtain in our grocery stores.
A large variety of quick health snacks is easily available. Determining to live a healthy way of life can be as simple as you want it to be.
We hope you got benefit from reading it, now let’s go back to deep fried potato wedges recipe. To cook deep fried potato wedges you only need 4 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Deep fried potato wedges:
- Take 10 potatoes
- Prepare Water
- You need Salt
- Get Cooking oil
Instructions to make Deep fried potato wedges:
- Peel your potatoes and wash them clean and cut into wedges
- Put the wedges in water add salt to taste and let it boil for a minute.
- While heating cooking oil,drain the hot water and fry your potato wedges.
- Serve with ketchup or vegetables and enjoy!
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