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Au Gratin Potato Cups
Au Gratin Potato Cups

Before you jump to Au Gratin Potato Cups recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

Opting to eat healthily provides many benefits and is becoming a more popular way of life. There are a number of health conditions linked with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and high blood pressure. While we’re incessantly being advised to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. It is likely that a lot of people believe it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, however, to make a few simple changes that can start to make a difference to our daily eating habits.

One way to deal with this to start seeing some results is to realize that you do not have to change everything at once or that you have to altogether get rid of certain foods from your diet. Even more important than entirely altering your diet is just substituting healthy eating choices whenever you can. Sooner or later, you will discover that you actually prefer to eat healthy foods after you have eaten that way for some time. Gradually, your eating habits will change and your new eating habits will entirely replace the way you ate in the past.

Hence, it should be somewhat obvious that it’s not hard to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to au gratin potato cups recipe. To make au gratin potato cups you need 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Au Gratin Potato Cups:
  1. Provide 5 medium russet potatoes
  2. Use half & half or cream
  3. Provide monterrey jack cheese, shredded
  4. Get Mexican blend cheese, shredded
  5. Get Weber Roasted garlic & herb (or seasonings of choice)
Steps to make Au Gratin Potato Cups:
  1. Preheat oven to 425°F. Spray a large muffin tin with non-stick cooking spray.
  2. Using a mandolin slicer, slice the potatoes very thin.
  3. Lay 2-3 slices of potatoes in the bottom of the individual tins.
  4. Sprinkle lightly with seasoning. Sprinkle about 1 tbsp. of cheese on top. Repeat layers to top ending with potato.
  5. Pour about 2 Tbsp. of half & half or cream on top of potatoes and sprinkle with seasoning.
  6. Bake covered with foil for about 35 minutes. Uncover. Poke with a fork and bake an additional 10 minutes or until potatoes are tender.
  7. Top with additional cheese and place back in oven until cheese is melted or crispy depending on your preference.

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