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Beef Patties
Beef Patties

Before you jump to Beef Patties recipe, you may want to read this short interesting healthy tips about Strength Boosting Snacks.

Ingesting healthy foods tends to make all the difference in the way you feel. We are likely to feel way less gross whenever we increase our intake of healthy foods and reduce our consumption of processed foods. A piece of pizza doesn’t cause you to feel as healthy as ingesting a fresh green salad. Selecting healthier food choices can be difficult if it is snack time. You can spend numerous hours at the supermarket searching for an ideal snack foods to make you feel healthy. There’s nothing like one of these brilliant healthy foods when you need an energy-boosting snack.

If you’re looking for a speedy snack, you can’t go drastically wrong with a whole grain one. Starting your morning with a piece of whole grain toast can give you that additional boost you need to get going. When you need a fast treat on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Selecting whole grain food items is always better than eating the processed grains we commonly find in our grocery stores.

There are lots of healthy treats you can choose that don’t involve a lot of preparation or searching. Deciding to live a healthy life style can be as simple as you want it to be.

We hope you got benefit from reading it, now let’s go back to beef patties recipe. You can have beef patties using 11 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Beef Patties:
  1. You need Patty
  2. Get 2 pound ground chuck
  3. You need To taste kosher salt
  4. Get To taste ground black pepper
  5. Use 1 teaspoon granulated garlic powder
  6. You need Topping
  7. Get 1/2 large onion coarsely diced
  8. Take 1/2 cup shredded mozzarella
  9. Prepare 4 tablespoons grated Parmesan cheese
  10. Prepare Additionally
  11. Use 1/2 cup water for steam melting cheeses
Instructions to make Beef Patties:
  1. Heat a pan. Form the ground chuck into 4 patties. Sear them in a pan. Season the top of each patty.
  2. After it has seared for 12 minutes covered, turn them over and season with salt, pepper, and garlic. Top with the onion. Cover for 12 minutes.
  3. Add the cheeses. Cover and cook adding water for 8 minutes.
  4. Serve I hope you enjoy!!!

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