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Jamaican Beef Patties
Jamaican Beef Patties

Before you jump to Jamaican Beef Patties recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Choosing to eat healthily provides incredible benefits and is becoming a more popular way of living. The overall economy is impacted by the number of men and women who are suffering from diseases such as high blood pressure, which is directly related to poor eating habits. Even though we’re incessantly being advised to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. Most likely, most people believe that it takes a lot of work to eat healthily and that they will have to drastically alter their lifestyle. In reality, however, simply making some modest changes can positively impact daily eating habits.

One way to approach this to begin seeing some results is to understand that you do not need to change everything instantly or that you need to entirely do away with certain foods from your diet. If you want to commit to a wholesale change, that is fine but the main thing at first is to try to ensure that you are making more healthy eating choices. As you become accustomed to the taste of healthy foods, you will discover that you’re eating more healthily than you did. As you stick to your habit of eating healthier foods, you will see that you won’t want to eat the old diet.

Obviously, it’s not at all hard to begin integrating healthy eating into your life.

We hope you got benefit from reading it, now let’s go back to jamaican beef patties recipe. You can have jamaican beef patties using 26 ingredients and 3 steps. Here is how you do that.

The ingredients needed to prepare Jamaican Beef Patties:
  1. Take Spicy Mince with Homemade Pattie Dough
  2. Take 1 onion (finely sliced)
  3. You need 2 tbsp Ghee/Oil
  4. Prepare 500 g Beef Mince
  5. You need 1 bunch Spring Onions
  6. Use 2 Jalapeños diced up small
  7. Prepare Handful Dhania
  8. You need 2 teaspoons salt
  9. You need 2 teaspoons DhanaJeero
  10. Prepare 2 teaspoons All Spice (Curry Masala)
  11. Get 2 teaspoons Red chillies
  12. Prepare 2 teaspoons Red Masala
  13. Use 2 teaspoons Ginger/ Garlic
  14. Prepare 2 teaspoons Garam Masala
  15. Prepare 2 teaspoons Lemon Juice
  16. You need 1 teaspoon Turmeric
  17. Use 1 teaspoon Nutmeg Powder
  18. You need Pattie Dough
  19. Prepare 3 cups flour
  20. You need 125 g Butter (straight from fridge)
  21. Prepare 1 cup ice water
  22. Get 1/2 Tsp Salt
  23. Provide 2 tbsp sugar
  24. Take 2 tbsp Turmeric Powder
  25. Take 2 tbsp ghee
  26. Get 1 Tsp Vinegar (White)
Instructions to make Jamaican Beef Patties:
  1. Braise onion (finely sliced) in 2 tbsp Ghee/Oil in a pot. Then add the Mince, spring onion, Jalapeños, dhania, salt, DhanaJeero, All Spice (Curry Masala), Red chillies, Red Masala, Ginger/ Garlic, Garam Masala, Lemon Juice, Turmeric, Nutmeg Powder. - Cook till all water has evaporated. - Let it cool
  2. Pattie Dough: - Mix the flour and butter, till it resembles breadcrumbs - Add 1 cup ice cold water, salt, sugar, turmeric powder, ghee and vinegar. Slowly pour in. The dough must bind nicely, the texture should be firm yet stretchable (playdough) - Cover with ClingWrap and leave in the fridge for 1 hour.
  3. To Assemble: - Break dough in 4, keep unused portions in fridge. On floured surface, roll out the dough and cut out with a bowl or a large round cutter. - Your choice of size. Fill the mince on one side and fold over, sealing with water around edges, and use a fork to bind together. - Place on floured wax paper and freeze for an hour. - Thaw 10 mins, brush with ghee and bake for 30 mins on 180'C. - - Serve with Cocoa Bread or Ketchup - Enjoy💕💕

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