Hello everybody, welcome to our recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the best Leftover Christmas Cake Rum Balls recipe here. We also have wide variety of recipes to try.
Before you jump to Leftover Christmas Cake Rum Balls recipe, you may want to read this short interesting healthy tips about Wholesome Energy Goodies.
Enjoying healthy foods can make all the difference in the way you feel. Increasing our intake of well balanced meals while decreasing the intake of unhealthy kinds plays a role in a more healthy feeling. Eating more fresh vegetables helps you feel much better than eating a portion of pizza. Choosing healthier food choices can be tough when it is snack time. Finding goodies that really help us feel better and enhance our levels of energy often involves lots of shopping and painstaking reading of labels. Why not try one of the following nutritious snacks the next time you need some extra energy?
If you might be looking for a fast snack, you can’t go drastically wrong with a whole grain one. A bit of whole wheat toast, for instance is a great snack in the morning. Chips and crackers produced from whole grains can be fantastic for quick snack foods to eat on the go. Make the change from refined products such as white bread to the healthier whole grain options.
You do not have to look far to locate a wide variety of healthy snacks that can be easily prepared. Being healthy and balanced doesnt have to be a battle-if you let it, it can be quite easy.
We hope you got insight from reading it, now let’s go back to leftover christmas cake rum balls recipe. To make leftover christmas cake rum balls you need 6 ingredients and 12 steps. Here is how you achieve that.
The ingredients needed to prepare Leftover Christmas Cake Rum Balls:
- Provide 360g, Cake: I used leftover of Christmas Fruit cake
- Take 85g Chocolate, chopped
- You need 70 ml Dark Rum:
- Take 1 tsp Rum essence:
- Prepare as required Chocolate for dipping
- Provide as required White chocolate for garnish
Steps to make Leftover Christmas Cake Rum Balls:
- Crumble cake pieces in food processor or by hands.
- Transfer the crumbs in a large mixing bowl.
- Melt chocolate in microwave at full power.
- Whisk with spatula until entire chocolate is melted nicely.
- Pour melted chocolate on cake crumbs and mix with a spatula to coat all dry crumbs with chocolate.
- Combine the rum with chocolate-cake mixture until everything comes together to form a large dough ball.
- Form medium sized balls.
- Take a bowl melt chocolate for dipping.
- Dip balls in melted chocolate.
- Take them on tray.
- Freeze them for 10mins.
- Decoration them with melted white chocolate.
If you find this Leftover Christmas Cake Rum Balls recipe useful please share it to your close friends or family, thank you and good luck.
