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Before you jump to Beef Pot Roast in a Slow Cooker recipe, you may want to read this short interesting healthy tips about Healthy Energy Treats.
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Consider eating almonds if you don’t suffer from nut allergies. As an all-in-one vitality booster, almonds offer many health rewards. Almonds are a natural source of B vitamins along with other vitamins and minerals. Almonds, like turkey, come with the enzyme tryptophan which may often make you sleepy. Having said that, you won’t need a nap after eating and enjoying almonds. Instead, these nuts aid in reducing stress and provide a soothing feeling throughout your body. Occasionally eating almonds can also be a mood increaser!
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We hope you got insight from reading it, now let’s go back to beef pot roast in a slow cooker recipe. You can have beef pot roast in a slow cooker using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to cook Beef Pot Roast in a Slow Cooker:
- Provide 3 lb Chuck Roast
- Prepare 1 envelope Knorr Vegetable Soup Mix
- Prepare 2 cup beef stock
- Use 1 tsp Granulated Garlic
- Prepare salt
- Take ground black pepper
Steps to make Beef Pot Roast in a Slow Cooker:
- Place beef in slow cooker
- Sprinkle with salt, pepper and garlic
- Mix soup mix with stock
- Pour over roast
- Cook on low for 8 hours, or until roast is tender and easily pulls apart
- Use juice take gravy, serve over mashed potatoes.
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