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Farmer Breakfast Casserole (Thick Omelette in Slow Cooker)
Farmer Breakfast Casserole (Thick Omelette in Slow Cooker)

Before you jump to Farmer Breakfast Casserole (Thick Omelette in Slow Cooker) recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

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Evidently, it’s not hard to begin incorporating healthy eating into your daily routine.

We hope you got benefit from reading it, now let’s go back to farmer breakfast casserole (thick omelette in slow cooker) recipe. You can have farmer breakfast casserole (thick omelette in slow cooker) using 8 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Farmer Breakfast Casserole (Thick Omelette in Slow Cooker):
  1. Get 4 medium-sized eggs
  2. Provide 1 tofu block (about 200 grams), pat dry
  3. Prepare 1 tsp salt
  4. Provide 1/2 tsp crushed black pepper
  5. Provide 1/4 tsp dill
  6. You need 100 gram chopped cheddar
  7. Take 100 gram chopped smoked chicken breast (you can use smoked beef, bacon, ham, etc.)
  8. Prepare 1 tsp oil for coating the slow cooker
Instructions to make Farmer Breakfast Casserole (Thick Omelette in Slow Cooker):
  1. Coat the slow cooker with oil.
  2. Mix eggs with salt, black pepper, and dill. Add crushed tofu and whisk until they're evenly combined.
  3. Put sliced cheddar and smoked chicken breast inside the slow cooker. Slowly pour the egg mixture to the slow cooker. Cover and cook on LOW for 3-4 hours.
  4. Open the slow cooker and remove excess water (if any) using a spoon. Cover again. After 30 minutes, remove carefully from slow cooker, then slice according to your preference.

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