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Before you jump to Bulgogi recipe, you may want to read this short interesting healthy tips about Strength Raising Treats.
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Just about the most popular treats is natural yogurt. Eating natural yogurt in place of a healthy larger lunch is not a good idea. You can not beat yogurt any time it comes to a healthy snack though. Along with calcium, it is a good source of aminoacids and vitamin B. Yogurt is frequently eaten to help preserve the digestive system because it is so easily digestible by many people. Try adding some wholesome nuts to unsweetened yogurt for a healthy snack idea. It’s an easy way to lessen sugar while still enjoying a delicious snack.
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We hope you got insight from reading it, now let’s go back to bulgogi recipe. You can cook bulgogi using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Bulgogi:
- Use Marinade:
- Prepare 500 gr minced beef
- Prepare 5 cloves garlic
- Use 1/2 large sized onion
- Provide 3 tbsp honey
- Use 3 tbsp dark soy sauce
- You need 2 tbsp light soy sauce
- Provide 3 tbsp sugar
- Get 2 tsp sesame oil
- Prepare Salt & pepper
- Provide Stirfry
- Get 1/2 onion
- Use 1 green onion
- Provide 2 tsp sesame oil
Instructions to make Bulgogi:
- Chop all the garlic cloves and half of the onion and slice the rest of the onion
- Mix the aromatics and marinade with the pork and let it sit for at least 30 mins
- Stirfry the pork and sliced onion untill cooked
- Add sliced green onion and pour sesame oil on the bulgogi when it's done
- Serve with rice
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