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Crockpot Venison Veg Soup
Crockpot Venison Veg Soup

Before you jump to Crockpot Venison Veg Soup recipe, you may want to read this short interesting healthy tips about Healthy Energy Goodies.

Wholesome eating helps bring about a feeling of health and wellbeing. Increasing our daily allowance of sensible foods while lowering the intake of unhealthy kinds contributes to a more healthy feeling. A salad helps us feel better than a piece of pizza (physically at any rate). Choosing healthier food choices can be difficult when it is snack time. Finding goodies that really help us feel better and enhance our levels of energy often involves lots of shopping and painstaking reading of labels. Here are some healthy snacks that you can use when you need a quick pick me up.

Whole grain foods are an outstanding choice for a fast balanced snack. Starting your morning with a piece of whole grain toast can give you that extra boost you need to get going. When you need a fast treat on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Deciding on whole grain foods is always far better than eating the refined grains we commonly find in our grocery stores.

A large selection of quick health snacks is easily obtainable. Deciding to live a healthy way of life can be as uncomplicated as you want it to be.

We hope you got insight from reading it, now let’s go back to crockpot venison veg soup recipe. You can cook crockpot venison veg soup using 11 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook Crockpot Venison Veg Soup:
  1. Get 1 lb. (4) Deer Chop Loin Medallions
  2. Use 1 large onion, chopped
  3. Take 2 whole carrots, chopped disks
  4. Take 1 whole celery heart, leaves and all, plus one stalk. Chopped
  5. Use 2 potatoes, peeled and cubed
  6. Prepare 3 garlic cloves, pressed
  7. Provide 1 lb Frozen Mixed Veg (P's & C's, corn, green and lima beans.)
  8. You need 1 can (14.5 oz) petitedice tomatoes
  9. Prepare 32 oz box of Beef Stock
  10. Use 40 oz. V-8
  11. Get 1/2 tsp, each, ground sea salt and pepper
Steps to make Crockpot Venison Veg Soup:
  1. Lay the 4 venison chops in the bottom of the crock-pot.
  2. Add all the rest of the ingredients and stir, not disturbing the medallions.
  3. Set on high crockpot setting. Let go for 8 hours, and then indefinitely on low.
  4. Remove and shred the venison, add back.

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