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Venison Steaks & Fruit Sauce
Venison Steaks & Fruit Sauce

Before you jump to Venison Steaks & Fruit Sauce recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

The benefits of healthy eating are now being given more publicity than ever before and there are a number of reasons for this. There are a number of health conditions linked with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and high blood pressure. There are more and more campaigns to try to get people to lead a more healthy lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that a lot of people believe it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, people can alter their eating habits for the better by making a couple of simple changes.

One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery because you most likely choose lots of food items out of habit. As an example, most likely you have never checked the box of your favorite cereal to find out how much sugar it contains. A great healthy option can be porridge oats which have been shown to be good for your heart and can give you good sustainable energy at the start of the day. By mixing in fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a good change to your diet.

As you can see, it’s not at all hard to begin integrating healthy eating into your life.

We hope you got insight from reading it, now let’s go back to venison steaks & fruit sauce recipe. To cook venison steaks & fruit sauce you need 8 ingredients and 11 steps. Here is how you do it.

The ingredients needed to cook Venison Steaks & Fruit Sauce:
  1. Get 2 small venison steaks
  2. Take 1/3 cup cranberry sauce
  3. Get 1/3 cup applesauce (unsweetened)
  4. Provide 1 pinch ground cinnamon
  5. Take 1/2 tbsp butter
  6. Prepare 1 tsp oil
  7. Use 1 pinch salt
  8. You need 2 pinch black pepper
Steps to make Venison Steaks & Fruit Sauce:
  1. Mix the cranberry sauce, applesauce and cinnamon and set aside
  2. Heat a skillet on medium high and melt the butter with the oil
  3. Season the steaks with black pepper
  4. Seal the steaks on both sides, then cook for 5 more minutes
  5. While cooking, tip the skillet and use a spoon to scoop up the melted butter in the pan and pour it over the steaks
  6. Turn off the heat and let the steaks rest for 3 minutes in the pan
  7. Season the steaks with salt and more pepper
  8. Take them out and put them on a carving board, let them rest for 2 more minutes
  9. Slice the steaks across the grain at an angle, then lift onto a plate
  10. Pour the juices from the carving board back into the skillet, stir and pour over the meat
  11. Spoon the sauce onto the plate (you may want to warm it through while the meat rests)

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