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Carrot Noodle With Shrimp Dumplings
Carrot Noodle With Shrimp Dumplings

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We hope you got insight from reading it, now let’s go back to carrot noodle with shrimp dumplings recipe. You can cook carrot noodle with shrimp dumplings using 11 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to prepare Carrot Noodle With Shrimp Dumplings:
  1. You need 1 pack carrot noodle (boiled)
  2. You need 2 bokchoy (boiled)
  3. Prepare 10 pcs shrimp (boiled)
  4. Provide 8 pcs shrimp dumplings (boiled)
  5. Take 2 spring onion (chopped)
  6. Provide 2 tbsp soy sauce
  7. Get 2 tsp sesame oil
  8. Prepare 2 tbsp shao xing wine
  9. Use 2 tbsp fish sauce
  10. Provide 2 tsp mushroom sauce
  11. You need Chicken stock
Instructions to make Carrot Noodle With Shrimp Dumplings:
  1. First, devide all sauce, wine, and oil for 2 bowls. Then, put the boiled noodle on the top of the sauce. Next, put bokchoy on one side, dumplings on the other side, and shrimp in the middle. Last, sprinkle spring onion on the top.
  2. Mix before eating. Add some chicken stock (preference).

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