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5 Minute Nanohana and Shrimp Sauté with Aurora Sauce
5 Minute Nanohana and Shrimp Sauté with Aurora Sauce

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We hope you got insight from reading it, now let’s go back to 5 minute nanohana and shrimp sauté with aurora sauce recipe. You can cook 5 minute nanohana and shrimp sauté with aurora sauce using 6 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make 5 Minute Nanohana and Shrimp Sauté with Aurora Sauce:
  1. Get 15 Shelled shrimp, boiled
  2. Provide 1 packages Nanohana
  3. Take For the sauce:
  4. Use 2 tbsp Ketchup
  5. Use 2 tbsp Mayonnaise
  6. Take 1 Salt and pepper
Instructions to make 5 Minute Nanohana and Shrimp Sauté with Aurora Sauce:
  1. Rinse the shrimp, remove the shells, and blot dry with a paper towel.
  2. Rinse the nanohana, trim off the tough stem ends, then cut into 3-4 cm pieces.
  3. Combine the sauce ingredients in a frying pan, heat for 3 minutes over high heat, stirring while sautéeing.
  4. Presentation: Arrange the shrimp in a circular pattern like a flower, then create a mound by alternating the nanohana with the remaining shrimp, and drizzle the rest of sauce on the platter.

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