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Before you jump to Healthy Chocolate Chip Cookies recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
Deciding to eat healthily offers great benefits and is becoming a more popular way of life. Poor diet is a contributing factor in illnesses such as heart disease and hypertension which can place a drain on the economy. There are more and more efforts to try to get people to follow a healthier way of living and yet it is also easier than ever to rely on fast, convenient food that is not good for our health. Most people typically believe that healthy diets require a lot of work and will significantly change the way they live and eat. It is possible, though, to make several simple changes that can start to make a difference to our daily eating habits.
These healthier food choices can be applied to other foods such as your cooking oils. For example, monounsaturated fat such as olive oil can be helpful in offsetting the bad cholesterol in your diet. Olive oil can also be healthy for your skin since it is a superb source of vitamin E. Even though you may already eat lots of fruits and vegetables, you might want to consider how fresh they are. If at all possible, buy organic produce that has not been sprayed with toxic pesticides. If you can find a good local supplier of fresh fruit and veggies, you can also ingest foods that have not lost their nutrients because of storage or not being picked at the right time.
Thus, it should be somewhat obvious that it’s not at all difficult to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to healthy chocolate chip cookies recipe. To make healthy chocolate chip cookies you need 10 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to prepare Healthy Chocolate Chip Cookies:
- Use 140 g oat flour (1/2 cup + 2/3 cup)
- Provide 1/4 tsp salt
- Provide 1/2 tsp baking soda
- You need 4 tbsp coconut sugar or brown sugar
- Prepare 4 tbsp raw cane sugar
- Take 1/3-1/2 cup (dark) chocolate chips
- Take 1/3 cup macadamia or walnuts (optional)
- Use 1 tsp pure vanilla extract
- Get 2 tbsp melted coconut oil or vegetable oil
- Provide 4 tbsp almond milk (or milk of choice)
Steps to make Healthy Chocolate Chip Cookies:
- Preheat oven to 380 degrees.
- Oat flour can be made at home by pulsing oats in a blender until they are ground into a powder-like consistency.
- Combine dry ingredients and mix very well.
- Add wet, and form into a big ball. Then make little balls from the big one.
- For soft cookies, refrigerate until cold (otherwise, just bake right away). Bake 7-8 minutes.
- Remove from oven when they’re still a little undercooked, then it’s important to let cool 10 minutes before removing from the tray, as they’ll continue to cook while cooling. They should have spread out, but every now and then they might not so just smush down with a spoon if needed.
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