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No-Bake Chocolate Coconut Balls
No-Bake Chocolate Coconut Balls

Before you jump to No-Bake Chocolate Coconut Balls recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

The benefits of healthy eating are now being given more publicity than ever before and there are a number of reasons why this is so. There are many illnesses related to a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and high blood pressure. There are more and more efforts to try to get people to follow a healthier way of living and all the same it is also easier than ever to rely on fast, convenient food that is not good for our health. Most people typically assume that healthy diets demand a great deal of work and will significantly change the way they live and eat. Contrary to that information, individuals can modify their eating habits for the better by implementing several simple changes.

One way to address this to begin seeing some results is to realize that you do not need to change everything straightaway or that you should entirely do away with certain foods from your diet. Even more important than totally changing your diet is simply substituting healthy eating choices whenever you can. Sooner or later, you will find that you actually prefer to eat healthy foods after you have eaten that way for some time. Slowly, your eating habits will change and your new eating habits will completely replace the way you ate before.

To sum up, it is not difficult to start making healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to no-bake chocolate coconut balls recipe. To cook no-bake chocolate coconut balls you need 6 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare No-Bake Chocolate Coconut Balls:
  1. Provide 1/2 cup coconut oil
  2. Get 1/2 cup cacao or cocoa powder
  3. You need 1/4 cup maple syrup, honey agave or brown rice syrup
  4. Provide 1 cup coconut flakes, unsweetened
  5. Get 1/4 cup quick, rolled or quick cooking steel cut oats
  6. Provide 1/2 tsp pure vanilla extract
Steps to make No-Bake Chocolate Coconut Balls:
  1. In a medium pot, melt coconut oil on low heat.
  2. Remove from heat and whisk in cacao powder and vanilla extract. Whisk in maple syrup or honey. Add coconut flakes and oats; stir until well combined. Place mixture in a freezer for about 10 minutes.
  3. Line flat sheet or platter with parchment paper. Using small scoop, form and roll golf size chocolate coconut balls placing on a platter. Freeze for 30 minutes.
  4. Refrigerate in an airtight container for up to 7 days or freeze for up to 3 months.

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