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Beef Casserole
Beef Casserole

Before you jump to Beef Casserole recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

Healthy eating is today a great deal more popular than it used to be and rightfully so. Poor diet is one factor in illnesses such as heart disease and hypertension which can place a drain on the economy. Even though we’re constantly being encouraged to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. It is likely that lots of people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to their way of life. Contrary to that information, people can modify their eating habits for the better by implementing a few modest changes.

The first change to make is to pay more attention to what you purchase when you go to the grocery because it is likely that you are inclined to pick up many of the things without thinking. For instance, did you ever think to check how much sugar and salt are in your favorite cereal? A superb healthy substitute can be porridge oats which have been proven to be good for your heart and can give you good sustainable energy daily. Mix in fruits or spices to improve the flavor and now you have a breakfast that can be a regular part of your new healthy diet.

To sum up, it is not difficult to start to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to beef casserole recipe. To cook beef casserole you only need 13 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to prepare Beef Casserole:
  1. Prepare 2 pounds ground sirloin
  2. Prepare 1 medium onion diced
  3. Take 1 tablespoon minced garlic
  4. Take 8 ounces mushrooms
  5. You need 3 large carrots
  6. You need 1 teaspoon salt more if needed
  7. You need 1/2 teaspoon white pepper
  8. You need 1 cup shredded extra sharp cheddar cheese
  9. Prepare 1 stick butter
  10. You need 1 large aubergine eggplant
  11. Take 2/3 cup mayonnaise
  12. You need 8 ounces smoked provolone sliced cheese
  13. Take 2 tablespoons chopped parsley
Instructions to make Beef Casserole:
  1. Preheat the oven 400 degrees Fahrenheit. Peel and slice the carrots. Dice the onion. Peel and cube the eggplant.
  2. Brown the sirloin in the butter with, onions, mushrooms, eggplant and carrots. Add salt and pepper. When the carrots are tender, remove from heat.
  3. Mix the mayonnaise with the casserole mixture
  4. Put a layer of beef casserole mixture just covering the bottom.
  5. Layer the provolone cheese slices over the mixture
  6. Cover the provolone with the rest of casserole mixture.
  7. Add cheddar cheese on top.
  8. Garnish with parsley.
  9. Put into oven safe dish and add cheese, bake for 35 minutes
  10. Serve I hope you enjoy!

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