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We hope you got insight from reading it, now let’s go back to twisted beef burritos recipe. To make twisted beef burritos you only need 16 ingredients and 7 steps. Here is how you do that.
The ingredients needed to cook Twisted Beef Burritos:
- You need 1 1/2 lb ground beef
- Take 2 burrito size tortillas
- Prepare 4 tbsp guacamole
- You need 1 cup salsa
- Prepare 2 tbsp cumin
- Take 1 tbsp paprika
- Get 1 tbsp cayenne pepper
- Prepare 1 tbsp onion powder
- Provide 2 tsp garlic powder
- Get 1 cup beef stock
- Take 1 roasted bell pepper; red, yellow, or orange; cut into strips
- Get 1 cup shredded cheddar and jack cheeses
- Prepare 1/2 cup white rice
- Take 1 cup water
- Provide 1/2 cup mole sauce
- Use 1 salt and pepper
Instructions to make Twisted Beef Burritos:
- Heat large saute pan. Add beef. No oil. Add dried spices. Saute for approximately 10 minutes or until beef is fully browned. Drain.
- To roast bell peppers, toss with minimal oil and roast at 400° until skin is peeling, turning once or twice during cooking.
- Return beef to pan. Add stock. Cook until stock has evaporated. Add salsa. Cook until salsa is almost evaporated.
- Cook white rice according to package directions. Toss with mole sauce.
- Layer the burrito shell in this order. Guacamole, beef, rice, bell peppers, and cheese. Roll and serve!
- Variations; Add pinto or black bean puree or whole, salsa verde, more mole sauce, pico de gallo, roasted tomatoes, spanish rice, mexican rice pilaf, bacon.
- Works with steak, chicken, and pork.
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