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Before you jump to Brisket Stew recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Making the decision to eat healthily provides many benefits and is becoming a more popular way of life. There are many health conditions linked with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and hypertension. Although we’re incessantly being counseled to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. In all likelihood, most people think that it takes a lot of work to eat healthily and that they will need to drastically change their way of life. In reality, though, simply making a few modest changes can positively impact daily eating habits.
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To sum up, it is not difficult to begin to make healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to brisket stew recipe. You can cook brisket stew using 7 ingredients and 2 steps. Here is how you do that.
The ingredients needed to make Brisket Stew:
- Use 1 kg Beef Brisket
- You need 1 Onion
- Take Green, Red, Yellow Peppers (use half of each)
- Use 1 Clove garlic
- You need Teaspoon Paprika
- Get Teaspoon Rajah Mild & Spicy
- Provide 1 Packet brown onion soup
Instructions to make Brisket Stew:
- Fry your beef until it's gold & brown on medium heat. Add onions and peppers and garlic, sprinkle Rajah Mild and spicy leave it for the meat to be tender and make sure you put on the lid. When the meat is tender add Brown onion soup.
- Cook for about 45 to 60 minutes depending on the thickness of your meat.
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