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Orange cake
Orange cake

Before you jump to Orange cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Healthy eating is now a great deal more popular than in the past and rightfully so. There are a lot of health conditions linked with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and hypertension. Although we’re constantly being advised to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. It is likely that a lot of people assume it will take so much effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, individuals can change their eating habits for the better by carrying out some simple changes.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping as you most likely choose lots of food items out of habit. For example, did you ever think to check how much sugar and salt are in your preferred cereal? One wholesome option that can give you a positive start to your day is oatmeal. By putting in fresh fruit, you can improve the flavor and, before you know it, you will have made a good change to your diet.

As you can see, it is not difficult to start making healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to orange cake recipe. To make orange cake you only need 8 ingredients and 9 steps. Here is how you do it.

The ingredients needed to prepare Orange cake:
  1. Get 330 g flour
  2. Use 300 g sugar
  3. Take 300 g vegetable oil
  4. Take 6 eggs
  5. Get 1 tsp vanilla
  6. Use 1 tsp baking powder
  7. Take Juice of 1 orange
  8. Take 1 tsp orang zest
Steps to make Orange cake:
  1. Preheat oven at 150 degrees Celsius
  2. Spray your cake mold with some oil and dust it with flour
  3. Beat eggs, vanilla and sugar, untill double in size
  4. Add vegetable oil, and orange zest while beating
  5. Mix flour and baking powder together, then add to egg batter
  6. Add orange juice beat for 5 minutes
  7. Pour the batter in cake mold, and bake between 50 to 60 minutes (depending on your oven)
  8. At minute 50 you can check your cake by entering toothpick in the middle
  9. Take from oven, let it completely cool down, then serve

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