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English muffin & sausage casserole
English muffin & sausage casserole

Before you jump to English muffin & sausage casserole recipe, you may want to read this short interesting healthy tips about Energy Raising Treats.

We all know that eating healthy foods can help us feel better in our bodies. Whenever we eat more healthy meals and a lesser amount of of the detrimental ones we generally feel much better. Eating fresh vegetables helps you feel much better than eating a slice of pizza. This can be a problem, nonetheless, when it comes to eating between snacks. You can spend several hours at the food market searching for the right snack foods to allow you to feel healthy. Why not try one of many following healthy snacks the next time you need some extra energy?

Whole grain meals are an excellent choice for a fast balanced snack. A piece of whole wheat toast, for example is a great snack in the morning. Chips and crackers produced from whole grains can be fantastic for quick snacks to eat on the go. Whole grains are generally better than refined grains included in white bread.

There are lots of healthy snacks you can choose that don’t involve a lot of preparation or searching. Choosing to live a healthy lifestyle can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let’s go back to english muffin & sausage casserole recipe. To cook english muffin & sausage casserole you only need 10 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to prepare English muffin & sausage casserole:
  1. Provide 1 pack thomas english muffins
  2. Use 1/2 cup softened butter
  3. Provide 2 tablespoons maple syrup
  4. Prepare 1 lb mild ground sausage
  5. Prepare 8 eggs
  6. Use 1 cup whole milk
  7. Provide 1/2 teaspoon salt
  8. Get 1/2 teaspoon black pepper
  9. Use 2 Tablespoons pimentos chopped
  10. Provide 2 cups chedder cheese shredded
Steps to make English muffin & sausage casserole:
  1. Toast all of the english muffins then cut into bite size pieces and set aside
  2. Brown and crumble ground sausage in a skillet till done
  3. Beat eggs with salt, pepper and milk then mix in pimentos
  4. Mix 1/2 cup softened butter with maple syrup then melt in the microwave till fully melted
  5. In a 13 × 9 inch baking dish spray with cooking oil
  6. Add half of the muffin pieces, then use a spoon too drizzle on about 1/4 cup of butter mixture on the english muffins pieces, add half of the sausage and pour on half of the egg mixture, then sprinkle on 1 cup of cheese. Repeat layer.
  7. Cover and refrigerate for a few hours or overnight
  8. Remove from refrigerator while oven is pre heating to 375 degrees
  9. Bake for about 35 minutes
  10. Let cool for a few minutes then enjoy

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