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Before you jump to Steam Chicken with Chinese Sausage recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
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We hope you got benefit from reading it, now let’s go back to steam chicken with chinese sausage recipe. You can cook steam chicken with chinese sausage using 12 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Steam Chicken with Chinese Sausage:
- Use Chicken wings or drumsticks
- Take 2 chinese sausage
- Use Yam / Taro (optional)
- Prepare Shitake mushroom (optional)
- Get Marinade Ingredients
- Provide 1 tbsp minced garlic
- Get 1 tsp fermented bean paste
- You need 1 tbsp oyster sauce
- Prepare 1 tsp sugar
- Prepare 1 tsp dark soy sauce
- Prepare 1/2 cup water
- Get to taste Salt and pepper
Instructions to make Steam Chicken with Chinese Sausage:
- Marinate chicken for 1 hour.
- Cut chinese sausage diagonally.
- Place chicken and chinese sausage on a steaming plate.
- Steam for 20 minutes in high heat. Garnish and serve.
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