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Emme and Teri's Marinated Chicken Casserole
Emme and Teri's Marinated Chicken Casserole

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We hope you got benefit from reading it, now let’s go back to emme and teri's marinated chicken casserole recipe. You can cook emme and teri's marinated chicken casserole using 12 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to cook Emme and Teri's Marinated Chicken Casserole:
  1. Get Marinade
  2. Get Dijon Mustard
  3. Take Worcester Sauce
  4. Take Apricot Preserves
  5. Get Minced Garlic
  6. Use Onion Powder
  7. Take Balsamic Vinegar
  8. You need Casserole
  9. You need Chicken Breasts
  10. Provide Vegetables, any kind you like
  11. Get Cream of Chicken, or your choice of cream of soup
  12. Take Cheddar Cheese
Instructions to make Emme and Teri's Marinated Chicken Casserole:
  1. Serves 4-6
  2. Sear chicken breasts in a fry pan
  3. Mix marinade
  4. (Using large gauge injector, inject Chicken Breasts with marinade)
  5. marinade chicken for 1-2 hrs
  6. Preheat oven to 450°
  7. Put 1 can cream of chicken into bottom of 9x13 baking dish
  8. Add vegetables, of your choice, into dish and mix into cream of chicken soup
  9. Place chicken breasts into the baking dish
  10. Pour other can of cream of chicken soup over chicken breasts
  11. Sprinkle cheese all over chicken
  12. Bake at 450° for 35 minutes
  13. created by my sister Kristyn (Emme) and myself
  14. contributed by Teri aka intofrogs

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