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Before you jump to Sausage Horns recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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As you can see, it’s easy to begin integrating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to sausage horns recipe. To cook sausage horns you need 4 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to cook Sausage Horns:
- Provide 1 lb ground sausage
- You need 8 oz cream cheese
- Prepare 1 tbsp garlic salt with parsley
- Prepare 2 can refrigerated crescent rolls
Instructions to make Sausage Horns:
- Preheat oven to 375°
- Brown sausage and drain
- Add cream cheese and garlic salt with parsley and mix thoroughly
- Spray baking sheet with nonstick spray
- Unroll crescent rolls and separate individually
- Add 1 tablespoon of sausage mixture to the "top"" of the crescent roll and roll crescent roll up
- Bake 12 to 15 minutes or until brown
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