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Before you jump to Homemade Banana Ice-cream🍌🍦 recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
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We hope you got insight from reading it, now let’s go back to homemade banana ice-cream🍌🍦 recipe. You can cook homemade banana ice-cream🍌🍦 using 5 ingredients and 5 steps. Here is how you do that.
The ingredients needed to cook Homemade Banana Ice-cream🍌🍦:
- You need 1 cup whipping cream powder
- Use 1 cup cold milk
- Use 1/2 cup condensed milk
- Take 2 ripped bananas
- You need 1 tspn vanilla flavor
Instructions to make Homemade Banana Ice-cream🍌🍦:
- Peel and cut the banana into small pieces. Keep it in the refrigerator for 2 hours.
- Pour the ½ cup of condensed milk into a blender, add the frozen bananas and blend them until smooth.
- Prepare your whipped cream, by adding the whipping cream powder, vanilla and the cold milk into a mixing bowl. Beat the mixture with a hand mixer till fluffy.
- Pour the banana mixture over the whipped cream, mix them until well combined.
- Transfer it into a container, close the container with a lid and freeze for about 12 hours. Then serve.
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