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Cashew-Pistachios Brownie ice cream Sandwich
Cashew-Pistachios Brownie ice cream Sandwich

Before you jump to Cashew-Pistachios Brownie ice cream Sandwich recipe, you may want to read this short interesting healthy tips about Stamina Raising Snack foods.

Healthy and balanced eating encourages a feeling of well being. If we eat more healthy foods and a lesser amount of of the detrimental ones we usually feel much better. A salad helps us feel better than a piece of pizza (physically at any rate). Choosing healthier food choices can be difficult when it is snack time. Shopping for goodies can be a difficult task because you have countless options. Here are a handful of healthy snacks that you can use when you need a quick pick me up.

Have a shot at eating almonds unless you have problems with nut allergies. Almonds have a multitude of health benefits and are an excellent choice when you really need a shot of energy. These types of nuts have quite a lot of vitamins E, B2, and manganese. Tryptophan, an enzyme also contained in turkey which induces drowsiness, is found in almonds. But once you eat almonds, you do not feel like you must sleep a while. Alternatively they will simply help your muscles and gastrointestinal system relax while also helping you feel less burned out. Your emotional level is often lifted by just eating almonds.

You don’t have to look far to discover a wide range of healthy snacks that can be easily prepared. Being healthy and balanced doesnt really need to be a battle-if you let it, it can be quite easy.

We hope you got insight from reading it, now let’s go back to cashew-pistachios brownie ice cream sandwich recipe. You can have cashew-pistachios brownie ice cream sandwich using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cashew-Pistachios Brownie ice cream Sandwich:
  1. Get Cocoa Powder-6tbsp(Brownie mixture)
  2. Take Oil-2tbsp
  3. You need Egg-2
  4. Prepare Butter/ghee-6tbsp(melted)
  5. Prepare Sugar-1/2cup(1 cup is used for the ice cream but as the brownie is also sweet we have reduced the sugar content)(You can add as per your choice)
  6. Provide All Purpose flour-1cup
  7. Prepare Vanilla Essence-1/2tsp
  8. Provide Heavy whipping cream-2cups(chilled)(Cashew Pistachio ice cream)
  9. Take Cardamom powder-1/4tsp
  10. You need Food color-green is favorable(But i didnot have it. So used yellow one)
  11. Prepare Condensed milk-1cup(Homemade is used here)
  12. Take Pista-2tbsp crushed in the container in which we will set our ice cream
Steps to make Cashew-Pistachios Brownie ice cream Sandwich:
  1. Take a bowl. Add cocoa powder and oil. Whisk it properly.
  2. Beat 2 eggs separately then add this to the cocoa powder. Properly mix it. Add butter to it. Whisk it properly. Add sugar and properly mix it. Add All purpose flour slowly and mix it.Add vanilla essence to it and mix it properly. The brownie batter is too hard.Mix it till everything incorporates well.
  3. Grease a microwave safe pan. Then pour the batter. Set it with the spatula. Above it sprinkle some dry fruits of your choice(here i have taken crushed cashews) Bake it in the preheated oven of 375F /190degree celsius for 20 to 25mins. After 25mins check if the toothpick comes out clean then the brownie is ready. Keep it aside for 1 hour to cooled down Then you can serve it. Cut it as per your preference. Donot keep the brownie inside the oven for long else the brownie will be dry from inside.
  4. Ice cream:-Whip the ingredients mentioned for ice cream with a beater or mixer. Pour the whipped cream on the ice cream container. Mix the pista. Set it with a spatula. Sprinkle some more pistas over the ice cream. then cover the clinge wrap over the ice cream to avoid crystalization. Keep it in the deep freezer for 5 to 6hrs or overnight for best results. After 5 hours you can scope out.
  5. Cashews-Pistachios Brownie ice cream sandwich:-Cut the brownies in the size of your choice. Then scope out the ice cream and spread a layer of the ice cream in your brownie slice. Put one more brownie slice over it in a sandwich pattern. Set it properly then cover the individual brownie with the clinge wrap and freeze it for minimum 4 hours. After 4 hours remove the clinge wrap and check the ice cream sandwich is ready to serve.

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